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Fine de Claire Oysters
€2,40
How is it prepared?
Fine de Claire oysters, matured in old clay salt pans known as 'claires': iodine taste with a hazelnut finish, European PGI recognition. They are opened with a table knife or an oyster opener and eaten raw.
Return policy
Our goal is the complete satisfaction of every customer. If not, contact us and we will do our best to find a solution together with you.
Shipping
We'll work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with additional information. Delivery times vary depending on your location.
Production
Our products are sourced both locally and globally. We carefully select our production partners to ensure high-quality products at a fair price.